Aaron Raff gets up before the sunrise to create a true baking experience for his customers. Today on the show we'll follow his path that led from a connection in cooking school in Kentucky, to working for Tom Douglas, becoming a Head Production Baker at The Grateful Bread and eventually the owner of the North Bend Bakery in the beautiful Pacific Northwest of Washington State. Support the show (https://www.buymeacoffee.com/MichaelDugan)